Saturday, July 31, 2010

Some Dangerous Facts of Microwave

don't miss to study

Important. Take care of your health
(Note - The following link is from Ms. Nenah Sylver and found it of such
 importance that we are posting it hoping that the author will contact us
 so we can give full attribution. 
I have known for years that the problem with micro waved anything is not the radiation 
people used to worry about, 

It's how it corrupts the DNA in the food so the body can not recognize it. 
So the body wraps it in fat cells to protect 
itself from the dead food or it eliminates it fast. Think of all the Mothers heating 
up milk in these "Safe" appliances. 
What about the nurse in Canada that warmed up blood for a transfusion patient 
and accidentally killed them when 
the blood went in dead. But the makers say it's safe. But proof is in the pictures of living plants dying. 


FORENSIC RESEARCH DOCUMENT 
Prepared By: William P. Kopp 
A. R. E. C. Research Operations 
TO61-7R10/10-77F05 
RELEASE PRIORITY: CLASS I ROO1a 

Ten Reasons to Throw out your Microwave Oven 

From the conclusions of the Swiss, Russian and German scientific clinical studies,
 we can no longer ignore the microwave oven sitting in our kitchens. 
Based on this research, we will conclude this article with the 
following: 

1). Continually eating food processed from a microwave oven causes 
long term - permanent - brain 

damage by "shorting out" electrical impulses in the brain [de-polarizing or 
de-magnetizing the brain tissue]. 

2). The human body cannot metabolize [break down] the unknown by-products 
created in micro waved food. 

3). Male and female hormone production is shut down and/or altered 
by continually eating micro waved foods. 

4). The effects of micro waved food by-products are residual [long term, 
permanent] within the human body. 

5). Minerals, vitamins, and nutrients of all micro waved food is reduced or altered so
 that the human body 

gets little or no benefit, or the human body absorbs altered compounds that cannot
 be broken down. 

6). The minerals in vegetables are altered into cancerous free radicals when 
cooked in microwave ovens. 

7). Microwaved foods cause stomach and intestinal cancerous growths [tumors].
 This may explain the rapidly increased rate of colon cancer in America. 

8). The prolonged eating of microwaved foods causes cancerous cells to increase in human blood. 

9). Continual ingestion of microwaved food causes immune system
 deficiencies through lymph gland and blood serum alterations. 

10). Eating microwaved food causes loss of memory, concentration, 
emotional instability, and a decrease 
of intelligence. 

Have you tossed out your microwave oven yet? After you 
throw out your microwave, you can use a toaster

oven as a replacement. It works well for most and is nearly 
as quick. The use of artificial microwave 
transmissions for subliminal psychological control, a.k.a.
 "brainwashing", has also been proven.
Pass this to Everyone you know.






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